TRUFFLE DINNER

 

SATURDAY 27 JULY | 7PM

 

Calling all truffle lovers! We’re serving up an entire dinner in The Dining Room composed of truffle-laden dishes.

 

Whether infused by, sprinkled with shavings or glazed with truffle jus, our four-course menu will showcase the delicious home-grown delicacy in all its glory.

 

The perfect opportunity to satisfy your truffle cravings or try components of the truffle for the first time, gather your friends and join us in the Dining Room for this special dinner. And, for only $75pp your meal will include a cocktail Spritz and two paired wines.

 

See our menu below and book in now for your truffle experience!

MENU

 

 

Snacks


House made potato bread, truffle butter

Steak tartare, cured egg, potato crisp, truffle

Native Spritz

 

Entrée


Seared scallops, cauliflower, brown butter, truffle
Olivers Taranga Fiano, McLaren Vale SA

 

Main


Roasted duck breast, beetroot gratin, celeriac, truffle jus
Untitled Pinot Noir Project, Vic

 

Dessert


Chocolate truffle hunt